A totally unhealthy and politically incorrect guide to preparing really fun foods. Written by a self-taught cook with a slightly off-bubble view of the culinary experience, Goose the Cook is a bawdy, laugh-out-loud look at foods and recipes.
Goose the Cook
$24.95Price
- Goose the Cook:Irreverent Recipes for the Insane Gourmet
By Dr. Mark D. Donnelly
220 pages
8.5 x 8.5” Paperback
978-1-63315-719-4
$24.95